#Eddy

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Hawker Grit, French Technique — Eddy’s Grilled Mastery Keeps You Coming Back | Singapore Hawker Food

• by Sava 
• 0 views
• 6 days ago

Meet Eddy, the passionate chef behind the stall at Hong Lim Food Centre. At #02‑54, he and his wife Serene serve fusion dishes that stop people in their tracks — duck confit, chick