"If you don't have a good roll, you don't have a good sandwich" (cheesesteak) #shorts

For more than a century, Amoroso's has been baking the rolls that have helped define Philadelphia's famous cheesesteak. In this episode of "Large Format," we go inside the family-owned business's massive 390,000-square-foot bakery, where more than 650 employees work around the clock making over 250 million cheesesteak and hoagie rolls every year.
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Category : Tez tayyorlanadigan taomlari retseptlari

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