Easy 30-min. Crispy & Juicy Tonkatsu - Japanese Pork Cutlet

Tonkatsu. Juicy crispy pork loins coated in panko breadcrumbs and deep fried. This delicious pork dish is usually served with a tangy sweet tonkatsu sauce. It’s a common way to cook pork in Japan. Ready in under 30 minutes.
Recipe: christieathome.com/blog/tonkatsu/
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Category : Tez tayyorlanadigan taomlari retseptlari

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