3 Ingredient Nutella Twists Holiday Favorite #shorts
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www.youtube.com/watch?v=2-G54na0_Ls&list=UUSHaHpoRxdXWQJTrtkVMJbWXw These 3 Ingredient Puff Pastry Nutella Twists will become something you want to make every Holiday. These are gone within seconds every single Christmas, and I can never get enough! Not only are they DELICIOUS, but they are also super EASY to make. You will need:
Ingredients:
Two 10x10 Puff Pastry Sheets
Nutella ( or any spread)- as much as you'd like
1 Egg + tsp of Water for the egg wash
** Please note: These will be best served if made day of, the following day they will not be as flakey, but they will still be delicious! You can use any hazelnut spread you like, and feel free to spray them with some cooking spray oil if you don't want to use egg.
Directions:
Pre-heat oven to 400F.
Thaw the puff pastry as per the package directions.
Roll out the first puff pastry roll and spread some Nutella on it leaving a very small boarder.
If the Nutella is really hard to spread, try melting it in the microwave for just a few seconds.
Once you are finished spreading it on, add the second puff pastry sheet on top and use a knife (or pizza cutter) to make lengthwise strips and then cut across the middle to cut them in half.
You don't have to cut them in half if you want longer twists.
Take each strip and twist it with your hands.
Then Place them onto a baking sheet lined with parchment paper.
In a mixing bowl mix one egg with a little bit of water (or milk) and lightly brush on each twist (or use cooking spray instead).
Bake at 400F for 15-20 minutes or until golden and flakey.
Powdered sugar on top is optional but always delicious.
Enjoy and follow for more!
-HAPPY EATING-
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