In today's episode of Unbox Recipe, Josh and Nicole are creating two different dishes with Hamburger Helper: Cheeseburger Macaroni Meatballs vs. Noodle Chips & Queso. Make your own with the recipe below! Unbox Recipe Ep #2
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Queso with Crispy Noodle Chips
Ingredients
Crispy noodle chips
* 1 box Stroganoff Hamburger Helper
* 1 quart vegetable oil
* Salt
Stroganoff Queso
* 2 Tbsp butter
* ½ lb ground beef
* 2 Tbsp paprika
* 1 Tbsp tomato paste
* ½ cup diced onion
* 2 Tbsp pickled Jalapenos
* 1 Stroganoff Hamburger Helper flavor packet
* 1 ½ cups Milk
* Pico de gallo and guacamole for serving
1) Heat a large pot of boiling water and cook noodles for 10 minutes. Drain in a colander then spread out on a greased up sheet pan and allow to dry for 10 minutes.
2) Preheat oil to 350 degrees. Fry noodles for 3 minutes, until golden brown and crunchy, then drain and sprinkle with salt. Reserve for later.
3) Heat butter in a medium saucepot and add beef, onions, and pickled jalapenos. Sautee for 5 minutes until onions are translucent and beef is cooked then add in paprika and tomato paste. Stir in Hamburger Helper packet and cook for 2 minutes. Add in milk, then stir, and allow to cook for 5 minutes, stirring occasionally.
Cheeseburger Meatball Bites
Ingredients
Macaroni Meatballs
* 1 Box Cheeseburger Mac Hamburger Helper
* 1 tablespoon oil
* 1 lb ground beef
* 1 egg
* ⅓ cup breadcrumbs
* ¼ cup whole milk
* 1 onion, grated
* 1 tsp garlic powder
* 1 tsp onion powder
* 1 teaspoon salt
* 1 teaspoon black pepper
* ¼ cup shredded colby cheese
* ½ cheese packet
Cheese 1000 Island
* 1 cup Mayonnaise
* ¼ cup Ketchup
* ¼ cup Relish
* ½ tsp White sugar
* 1 tsp Salt
* 1 tsp White Vinegar
* ½ Hamburger Helper Seasoning packet
* Garnish
* Tiny colby jack Cheese slices
* Cherry tomato
* Lettuce
* Pickle
1) Cook noodles in salted water according to box directions. Drain and lightly oil. Allow to cool.
2) Add milk to cheese powder. Grate onions. Mix well. Begin your meatball mix by adding beef, egg, breadcrumbs, milk with cheese powder, garlic powder, salt, and pepper to a bowl. Mix well.
3) Add the cooled noodles and shredded colby jack cheese. Mix well again.
4) Make little balls with the ice cream scoop. Bake at 400 for 15-20 minutes on a lined sheet pan.
5) While the meatballs are cooking, make the Cheese 1000 Island by mixing all those things up there. Let it hang out in the fridge so everyone can become flavor friends.
6) Assemble your cocktail skewers with the tomato, cheese slices, shallot, pickle, and lettuce. Add the meatball on the bottom.
7) Pour sauce into a nice presentable bowl. Add skewers to a nice fancy board.
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