They just gave me free lamb meat at the market. Making samsa from the stomach

They just gave me free lamb meat at the market — so I decided to make samsa from the sheep’s stomach.
In this video I show how I got free lamb meat (tripe) at the market and turned it into delicious homemade samsa. Full cooking process from cleaning the stomach to baking the pastries.
If you like unusual cooking, free food finds, Central Asian recipes, or street market moments — this one’s for you.
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Category : Sharq milliy taomlari

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