Animal style burgers… best you can make when you don’t live near an In N Out

Do you need a burger to make for your barbecue this weekend… This is the one! Whenever the kids want burgers, this is our go to every time!
Smash Burgers w/Fancy Sauce
* Caramelize 2 chopped yellow onions in 4–6 tablespoons butter with a pinch of salt until jammy and browned (about 20–30 minutes).
* Mix with:
* 1 cup mayonnaise
* 3 tablespoons ketchup
* 1 tablespoon yellow mustard
* 1 cup shredded kosher dill pickles
* 2 teaspoons pickle juice
* A pinch of paprika
* Salt and pepper to taste
* Roll 80/20 ground beef into ¼-pound balls and season with kosher salt.
* Place each ball on parchment paper.
* On a screaming hot griddle, flip the burger onto the griddle, leaving the parchment on top. Smash very thin with a burger press, then peel off the paper.
* Sprinkle with a little more salt.
* Cook until a deep crust forms, then flip and top with cheddar cheese.
* Toast brioche buns on the griddle while the cheese melts.
Spread plenty of sauce on the toasted buns, add the burger, and enjoy.
#smashburger #fastfood #burgers #caramelizedonions #easyrecipe @GrillwithWeber

Category : Tez tayyorlanadigan taomlari retseptlari

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