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? Kicking off the Casserole Comeback Series with the dish that landed on so many family tables: lasagna noodle casserole. Egg noodles get tossed in a creamy cottage cheese and sour cream mix, layered with saucy ground beef and a mountain of mozzarella, then baked till it's golden and bubbly. Here's why it earns its comeback: it feeds 6–8, packs 30 grams of protein per serving, and the leftovers freeze beautifully (hello, easy lunches ?). Add some crusty garlic bread and a side salad and dinner's done. Google “Tastes of Lizzy T lasagna noodle casserole” for the recipe! Which old-fashioned casserole should I bring back next? Drop it in the comments ? tastesoflizzyt.com/lasagna-noodle-casserole-recipe/