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Low Calorie Burger Working out how to incorporate burgers into everyday life is easier than we thought. Here’s our take on a low calorie burger. It can feel indulgent without needing a lie down after. CALORIES PER BURGER - 380 MACROS PER BURGER 44g protein 12g fat 33g carbs 3g fibreINGREDIENTS Sauce - 200g Yoghurt - 112g Roasted Red Pepper - 1 tsp Cayenne - 1 tsp Paprika - 1 tsp Garlic Granules - 1 tsp Onion Granules - Juice of 1 Lime - Salt Slaw - 12g Red Chilli - 8g Parsley - 39g Cucumber - 20g Carrot - 96g Red Cabbage - 79g White Cabbage - Splash of Apple Cider Vinegar - Salt Burger - 100g 5% Lean Mince - 1 Slice Cheese - 1 Bun - Pickles METHOD - Blend yoghurt, red pepper, spices and lime together, season to taste and refrigerate. - Finely chop red chilli and parsley. - Julienne cucumber and carrot. - Thinly mandoline red and white cabbage. - Mix all in a bowl with ACV and salt. - Dry toast your bun. - Weigh your meat and use a cookie cutter to shape. Sear, season, flip, season. - Add cheese, then water and cloche until melted. - Remove from heat and let rest. - Assemble. ASSEMBLY - Bottom Bun - Sauce - Slaw - Patty and Cheese - Pickles - Sauce - Top Bun #burgers #lowcalorie #burgerlover #cheeseburger #healthy