How to Make a Burnt Ends Burger! #bbq #burger #burntends #brisket #bbqlife

#bbq #burger #burntends #brisket #bbqlife
This might be the most loaded burger we’ve ever made!
We took a 73/27 chuck + brisket blend, cooked it up juicy…
then stacked it with chopped brisket burnt ends, BBQ sauce, and melted cheese.
Yeah… it’s as crazy as it sounds.
You’ve got the crust from the burger,
the smoky richness from the burnt ends,
and that melty, saucy finish that brings it all together.
This isn’t just a burger…
this is a full BBQ experience in one bite.
Full method below:
BURNT ENDS BURGER
Ingredients
• 73/27 ground beef (chuck + brisket blend)
• Brisket burnt ends
• Salt, pepper, garlic
• BBQ sauce
• Sliced cheese
• Burger buns
Method
1. Form ground beef into patties.
2. Season both sides with SPG.
3. Chop burnt ends into small pieces.
4. Lightly season.
5. Cook burger until desired doneness.
6. Top with chopped burnt ends.
7. Add BBQ sauce + cheese.
8. Place in oven or cover to melt.
9. Toast buns.
10. Build and serve hot.
Would you try this… or is it too much?

Category : Tez tayyorlanadigan taomlari retseptlari

#how#make#burnt#ends#burger#bbq#burntends#brisket#bbqlife