El Niño Wagyu Beef Burger | Tropical, Bold, Unforgettable

Wagyu beef patty, keep the seasoning simple with salt + black pepper
Teriyaki glaze brushed on during the last minute of cooking
Grilled pineapple ring, caramelized
Thin-sliced red onion raw for bite
The spread is Mayo + a little sesame ginger dipping sauce mixed together
Shredded cabbage for slaw, adds a little crunch
Toasted brioche bun
After flipping the Wagyu, brush it with teriyaki and let it caramelize. Add the pineapple to the same skillet/griddle so it picks up those beefy, teriyaki-charred flavors.
The Build: Brioche. Sesame-ginger mayo (both sides), cabbage, Wagyu with teriyaki glaze, grilled pineapple, red onion, brioche.
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Category : Tez tayyorlanadigan taomlari retseptlari

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