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#roastedpotatoes #potatoes #potatorecipe THYME & ROSEMARY ROASTED POTATOES. 30-min. & 6-ingredients (minus salt/pepper) is all you need to make these. ??Let’s just say, it’s a staple item game changer to have a healthy source of carbohydrates for the week. Whether you eat them alone or pair with another meal, it’s so versatile! ____________________________________________________________________ Join the Clarissa’s Kitchen community — www.youtube.com/clarissaskitchen FOLLOW ME: Instagram: www.instagram.com/clarissaskitchen/?hl=en (@clarissaskitchen) Tik Tok: www.tiktok.com/@clarissaskitchen?lang=en Facebook: www.facebook.com/Clarissas-Kitchen-101117198154030/?modal=admin_todo_tour Pinterest: www.pinterest.com/clarissanyang/ ____________________________________________________________________ -1 bag small red potatoes, wash & pat dry, then quartered -2 tbsp fresh rosemary, finely chopped -2 tbsp fresh thyme, finely chopped -Salt -Black pepper -Garlic powder -Paprika -Olive oil, enough to have a thin coating on potatoes Bake at 450 degrees for 30 minutes. Store in tightly sealed container in the fridge up to a week!