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Ingredients: - Broccoli - 1 cup puffed barley - 2 tbsp mozzarella cheese - 2 eggs - 1 garlic clove - Salt, turmeric, black pepper Instructions: Peel and wash the broccoli, steam it until it's a little cooked and soft, then mash it with a fork or meat pounder. Add the rest of the ingredients and mix by hand or with a spoon to shape it. Cook it in a pan with a little oil. You can also bake this Kuku in a toaster oven or air fryer. Enjoy!