Are these DUROS actually worth the HYPE?!

Are these DUROS actually worth the HYPE?!
✨Recipe:
Ingredients:
• Duros wheat flour pellets
• 1 cup granulated sugar
• 2 tbsp ground cinnamon
• 1 quart oil, for frying
Directions:
1. In a shallow pan or pot, heat the oil to 350°F.
2. Carefully drop a few duros pellets into the hot oil. They will puff up almost instantly, in about 10–15 seconds.
3. Once fully expanded, remove them immediately using a slotted spoon or fry strainer and transfer to a wire rack or paper towel to drain.
4. In a bowl, mix together the sugar and cinnamon.
5. While still warm, toss the duros in the cinnamon sugar until evenly coated.
6. Serve and enjoy this light, crispy, sweet take on a classic Mexican street snack!

Category : Tez tayyorlanadigan taomlari retseptlari

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