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LONDON’S NEWEST TURKISH DONER SPOT! ??? ?The Donr

  • These guys are taking authentic doner to the next level with premium meats, coal fired mangal cooking and freshly baked puff bread made in house daily! ?
    Every detail has been carefully elevated from the quality ingredients to the stylish restaurant setting, creating an experience that feels worlds away from your average kebab shop! ?? The menu is packed with flavour featuring juicy chicken doner, succulent lamb doner, charcoal grilled shish, loaded wraps, sharing platters, freshly baked bread and more! ? Make sure to save room for the baklava for dessert, it’s the perfect sweet finish to the meal ?
    The mixed platter was a real highlight, giving you the best of everything! ? From their signature doner to the incredible charcoal grilled meats, it’s perfect for sharing and a must order when visiting! ?‍? The doner itself is beautifully seasoned, packed with flavour and sliced fresh from the spit with a robot cutter while the garlic sauce takes everything to another level!
    The interiors are seriously impressive with sleek black finishes, comfortable sofa seating and a modern feel throughout ?? Service is quick & efficient and the whole place has a welcoming atmosphere that makes you want to stay a little longer! ?? Highly recommend checking this one out, it’s definitely not your ordinary doner spot! Enjoy ?
    ?240 High Rd, Loughton, IG10 1HA
    ? £-££
    •••
    #thedonr #londonfoodblogs #doner #turkishfood #mixedgrill

    Category : Tez tayyorlanadigan taomlari retseptlari

    #london#rsquo#s#newest#turkish#doner#spot#???#?the#donr

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