Recipe⤵️ Would you eat this?
Onion Burger
Ingredients:
¼ lb burger meat (I used pork)
3-4 thin slices yellow onion
Salt, to taste
Black pepper, to taste
We list the best places to get doughnuts from every state in the US. Many mom-and-pop shops just know how to make good classic doughnuts, while others are newer artisan shops that
recipe: http://theasiantestkitchen.com/crispiest-hot-honey-butter-wings/
Wings that don't get soggy!
While I am not a chef, I do have many years of deep-frying experience